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In the realm of culinary creations, few dishes offer the versatility, flavor, and satisfaction of a well-crafted steak bowl. This dish is a delightful blend of textures and tastes, making it an ideal choice for various occasions—be it a casual lunch, a family dinner, or an impressive meal for guests. The Ultimate Steak Bowl is not only delicious but also easy to prepare, allowing both novice and experienced cooks to create a masterpiece in their kitchen.

Create the Ultimate Steak Bowl for Any Occasion

Elevate your meal prep with the Ultimate Steak Bowl! This delicious dish features tender ribeye steak seasoned to perfection and served over a bed of quinoa or brown rice. Layer it up with black beans, sweet corn, creamy avocado, cherry tomatoes, and fresh greens for a burst of flavor. Drizzle with lime juice and top with cilantro for a refreshing finish. Perfect for any occasion and ready in just 30 minutes! Enjoy a hearty, healthy meal that everyone will love.
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Ingredients
  

1 lb ribeye steak (or your preferred cut)

1 tablespoon olive oil

Salt and black pepper to taste

1 teaspoon garlic powder

1 teaspoon smoked paprika

2 cups cooked quinoa or brown rice

1 cup black beans, rinsed and drained

1 cup corn kernels (frozen or fresh)

1 avocado, sliced

1 cup cherry tomatoes, halved

1 cup shredded lettuce (Romaine or mixed greens)

1/2 cup diced red onion

Juice of 1 lime

Fresh cilantro, chopped (for garnish)

Your favorite salsa or hot sauce (optional)

Instructions
 

Prepare the Steak:

    - Pat the ribeye steak dry with paper towels. Rub both sides with olive oil, salt, black pepper, garlic powder, and smoked paprika.

      - Preheat a grill or skillet over medium-high heat. Once hot, add the steak and cook for about 4-5 minutes on each side (for medium rare), or until your desired doneness. Adjust the cooking time based on the thickness of the steak.

        Rest and Slice the Steak:

          - Once cooked, remove the steak from the heat and let it rest for at least 5 minutes. This allows the juices to settle. After resting, slice the steak against the grain into thin strips.

            Prepare the Bowl:

              - In a large bowl, start layering your base with cooked quinoa or brown rice.

                - Top with black beans, corn, sliced avocado, cherry tomatoes, shredded lettuce, and diced red onion.

                  Add the Steak:

                    - Place the sliced steak on top of the colorful toppings. Squeeze fresh lime juice over the assembled ingredients.

                      Garnish and Serve:

                        - Garnish with chopped cilantro and add your favorite salsa or hot sauce if desired. Enjoy your Ultimate Steak Bowl!

                          Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 3-4 servings