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Southern cuisine is a vibrant tapestry woven from a rich history of cultural influences, regional ingredients, and time-honored cooking techniques. It’s a culinary landscape that reflects the warmth of Southern hospitality, showcasing flavors that often evoke nostalgia and a sense of comfort. From hearty gumbo to flaky biscuits, Southern food has made an indelible mark on American food culture, winning hearts with its bold flavors and satisfying textures. Among the dishes that encapsulate this spirit is the Southern Charm Burger, a delightful fusion that features a juicy beef patty topped with a creamy, tangy pimento cheese.

Burgers with Pimento Cheese

Elevate your grilling game with these Southern Charm Burgers topped with creamy pimento cheese! This delicious recipe is quick, taking just 25 minutes from prep to plate. Juicy beef patties are seasoned perfectly and grilled to perfection, then piled high with homemade or store-bought pimento cheese, crisp lettuce, ripe tomatoes, and zesty red onions on a toasted bun. Perfect for backyard BBQs or casual dinners, these burgers bring a taste of the South to your table!
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Ingredients
  

1 lb ground beef (80% lean)

1 tsp garlic powder

1 tsp onion powder

Salt and pepper to taste

4 hamburger buns

1 cup shredded lettuce

1 large tomato, sliced

1 small red onion, thinly sliced

1 cup pimento cheese (store-bought or homemade)

Olive oil for grilling

Instructions
 

Prepare the Pimento Cheese (if making homemade): In a medium bowl, combine 1 cup cream cheese (softened), 1 cup shredded sharp cheddar cheese, 1/2 cup diced pimentos, 1 tsp Worcestershire sauce, 1/2 tsp garlic powder, and salt to taste. Mix until smooth and well combined. Set aside.

    Make the Burger Patties: In a bowl, gently combine the ground beef with garlic powder, onion powder, salt, and pepper. Form into four equal patties, making a slight indentation in the center of each to prevent puffing while cooking.

      Preheat the Grill: If using a grill, preheat it to medium-high heat. Lightly oil the grates with olive oil to prevent sticking.

        Cook the Burgers: Grill the patties for about 4-5 minutes on one side. Flip and cook for an additional 3-4 minutes for medium-rare, or longer to reach your desired doneness.

          Toast the Buns: While the burgers are cooking, lightly toast the hamburger buns on the grill until golden brown.

            Assemble the Burgers: Spread a generous amount of pimento cheese on the bottom half of each toasted bun. Place the grilled burger patty on top, then add shredded lettuce, tomato slices, and red onion slices. Finish with the top half of the bun.

              Serve: Enjoy your Southern charm burgers with pimento cheese immediately, alongside your favorite sides!

                Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4